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Ordering

Digital menu management with variants and add-ons

The menu your guests see on the QR page, your public page and your waiters' phones is one menu. Change a price or mark a dish out of stock and it is live everywhere at once.

One menu. Edited once, live everywhere.

How it works

  1. Create categories — Starters, Rotis, Thali, Drinks — and drag them into order.
  2. Add dishes with price, photo, description and veg / non-veg / egg mark.
  3. Add variants like Half / Full and add-ons like extra cheese.
  4. Set a GST rate per dish, or let it follow the restaurant's default.
  5. Toggle a dish out of stock and it greys out on every screen immediately.

What you get

  • Unlimited categories and ordering
  • Multiple photos per dish (by plan)
  • Per-dish tax rate overrides
  • Bills keep the price that was charged, even after you change it

Questions about digital menu management

Does changing a price affect bills already raised?

No. A bill stores the price it was raised with, so correcting a price today never rewrites yesterday's bills.

Run your next service on Parozo

Pick a plan, add your restaurant and start your free trial in about three minutes. No card needed.